Protein Balls with Oats and Honey

Highlighted under: Healthy & Light

Protein balls with oats and honey are a delicious and nutritious snack option, perfect for a quick energy boost or post-workout treat.

Ariana Brooks

Created by

Ariana Brooks

Last updated on 2025-12-24T13:15:25.624Z

These protein balls are not only easy to make but also packed with nutrients. A perfect snack for anyone looking to maintain energy levels throughout the day.

Why You Will Love These Protein Balls

  • Nutritious and satisfying snack option
  • Easy to make with minimal ingredients
  • Versatile recipe that can be customized with your favorite add-ins

Benefits of Protein Balls

Protein balls are an excellent source of energy, making them perfect for a quick snack before or after workouts. Packed with protein from ingredients like peanut butter and protein powder, they help in muscle recovery and keeping hunger at bay. This makes them not only a delicious treat but also a smart dietary choice for fitness enthusiasts and busy individuals alike.

In addition to their protein content, these balls are rich in fiber thanks to the rolled oats. Fiber is essential for digestive health and can help you feel full longer, preventing unhealthy snacking. The combination of protein and fiber makes these protein balls a perfect balance of nutrients, ensuring you stay energized throughout the day.

Customizing Your Protein Balls

One of the best aspects of this protein ball recipe is its versatility. You can easily customize it to suit your taste preferences or dietary needs. For instance, if you're a fan of dried fruits, consider adding cranberries or raisins for a sweet twist. Alternatively, if you prefer a nutty flavor, you can incorporate almond butter or sunflower seed butter instead of peanut butter.

Feel free to experiment with different types of protein powder as well. Whether you opt for whey, plant-based, or even collagen protein, each will give the balls a unique flavor and nutritional profile. Don’t be afraid to get creative with spices like cinnamon or vanilla extract to elevate the taste even further.

Storage Tips

To keep your protein balls fresh and tasty, store them in an airtight container in the refrigerator. They will stay good for about a week, making them a convenient snack option for busy days. If you want to prepare them in advance, consider freezing the protein balls. They can last up to three months in the freezer, allowing you to grab a nutritious snack whenever you need one.

When you're ready to eat them, simply take out a few balls and let them thaw at room temperature for a bit, or enjoy them straight from the freezer for a refreshing treat. This makes protein balls not only a healthy snack but also a time-saver for those hectic days.

Ingredients

Gather the following ingredients:

Ingredients

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/3 cup honey
  • 1/4 cup protein powder
  • 1/4 cup mini chocolate chips (optional)
  • 1/4 cup chopped nuts or seeds (optional)

Make sure all ingredients are measured accurately for the best results.

Instructions

Follow these simple steps to make your protein balls:

Mix Ingredients

In a large bowl, combine rolled oats, peanut butter, honey, and protein powder. Mix until well combined.

Add Optional Ingredients

If desired, fold in mini chocolate chips and chopped nuts or seeds for added flavor and texture.

Form Balls

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls in the refrigerator for at least 30 minutes to firm up before serving.

Enjoy your homemade protein balls as a healthy snack anytime!

How to Enjoy Your Protein Balls

Protein balls are incredibly versatile and can be enjoyed in various ways. They make a great on-the-go snack, perfect for tossing in your gym bag or lunchbox. Additionally, you can pair them with a piece of fruit for a balanced snack that provides both protein and carbohydrates, giving you sustained energy throughout the day.

For a delightful breakfast option, crumble a protein ball over yogurt or oatmeal. This not only adds flavor but also boosts the protein content of your morning meal, helping you start your day on the right foot.

Nutritional Information

These protein balls are not just tasty; they also pack a nutritional punch. Each ball contains a good balance of protein, healthy fats, and carbohydrates, making them a well-rounded snack. Depending on the specific ingredients you choose, each ball can provide approximately 100-120 calories, making them a smart choice for anyone looking to manage their weight without sacrificing flavor.

The inclusion of oats adds complex carbohydrates to your diet, which can help sustain your energy levels. Meanwhile, the healthy fats from peanut butter support heart health and provide essential nutrients, making these protein balls a wholesome choice for anyone.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, almond butter or cashew butter can be used as alternatives.

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to one week.

→ Can I freeze these protein balls?

Absolutely! They can be frozen for up to three months for a longer shelf life.

→ What protein powder should I use?

Any protein powder of your choice works well, whether it's whey, plant-based, or casein.

Protein Balls with Oats and Honey

Protein balls with oats and honey are a delicious and nutritious snack option, perfect for a quick energy boost or post-workout treat.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Ariana Brooks

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/3 cup honey
  4. 1/4 cup protein powder
  5. 1/4 cup mini chocolate chips (optional)
  6. 1/4 cup chopped nuts or seeds (optional)

How-To Steps

Step 01

In a large bowl, combine rolled oats, peanut butter, honey, and protein powder. Mix until well combined.

Step 02

If desired, fold in mini chocolate chips and chopped nuts or seeds for added flavor and texture.

Step 03

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Step 04

Place the protein balls in the refrigerator for at least 30 minutes to firm up before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 7g
  • Protein: 5g