Protein Balls with Oats and Honey

Highlighted under: Healthy & Light

These delectable protein balls with oats and honey are perfect for a quick snack or a post-workout boost. Packed with nutrients and flavor, they're a healthy treat you can make in minutes.

Ariana Brooks

Created by

Ariana Brooks

Last updated on 2025-12-24T13:12:33.824Z

Protein balls with oats and honey are not just a delicious treat; they're also incredibly versatile. You can customize them with your favorite nuts, seeds, or dried fruits. Whether you're heading to the gym or need a quick energy boost, these protein balls are your go-to snack!

Why You Will Love This Recipe

  • Nutritious and wholesome ingredients
  • Quick and easy to prepare
  • Perfect for meal prep and on-the-go snacking

Nutritional Benefits of Protein Balls

Protein balls are an excellent source of energy, making them ideal for athletes and anyone looking to maintain a healthy lifestyle. With ingredients like rolled oats and peanut butter, these bites offer a great balance of carbohydrates and protein. Rolled oats are high in fiber, which helps to keep you feeling full and satisfied, while peanut butter provides healthy fats that support heart health.

In addition to their energy-boosting properties, these protein balls are also rich in essential vitamins and minerals. Honey adds natural sweetness and antioxidants, while protein powder ensures you get an extra boost of this vital nutrient. Together, these ingredients support muscle recovery and overall wellness, making these protein balls a smart choice for anyone, whether you're an active individual or simply looking for a healthy snack.

Versatile Snacking Options

One of the best things about protein balls is their versatility. You can easily customize them to suit your taste preferences or dietary needs. If you're a chocolate lover, feel free to add more chocolate chips, or substitute with dark chocolate for a richer flavor. For a nut-free version, replace the peanut butter with sunflower seed butter or almond butter, which still provide a great texture and taste.

Additionally, you can incorporate various mix-ins to enhance the flavor profile. Dried fruits like cranberries or apricots can add a chewiness, while seeds like chia or flaxseed can boost the nutritional value. This adaptability makes protein balls a fantastic choice for family snacks, as you can create different variations to satisfy everyone's cravings.

Perfect for Meal Prep

These protein balls are a fantastic option for meal prepping, saving you time during busy weekdays. You can easily whip up a batch on the weekend and store them in the refrigerator for an easy grab-and-go snack throughout the week. They stay fresh for up to a week, making them a convenient choice for those with hectic schedules who still want to maintain healthy eating habits.

To store your protein balls, simply place them in an airtight container in the fridge. If you're looking to extend their shelf life, consider freezing them. Frozen protein balls can last for up to three months, ensuring you have a nutritious snack on hand whenever hunger strikes. Just remember to let them thaw for a few minutes before enjoying!

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/3 cup honey
  • 1/4 cup protein powder
  • 1/4 cup chocolate chips (optional)
  • 1/4 cup chopped nuts (optional)

Mix all the ingredients together until well combined.

Instructions

Prepare the Mixture

In a mixing bowl, combine the rolled oats, peanut butter, honey, and protein powder. If desired, add chocolate chips and chopped nuts. Stir until the mixture is well combined.

Form the Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined tray.

Chill and Serve

Refrigerate the protein balls for about 30 minutes to firm up. Enjoy them as a snack or post-workout treat!

Store any leftovers in an airtight container in the refrigerator for up to a week.

Tips for Making the Best Protein Balls

To ensure your protein balls hold together well, make sure to measure your ingredients accurately. If the mixture seems too dry, you can add a splash of milk or a little more honey to help bind everything together. On the other hand, if it's too sticky, a bit more protein powder or oats can help achieve the right consistency.

When rolling the balls, wet your hands slightly to prevent the mixture from sticking to your palms. This little trick makes the process smoother and more enjoyable, allowing you to create perfectly shaped bites without the mess.

Serving Suggestions

These protein balls can be enjoyed on their own or paired with other healthy foods. For a balanced snack, try serving them alongside Greek yogurt or fresh fruit. This combination not only enhances the flavor but also adds additional nutrients to your snack time.

If you're packing these for a post-workout meal, consider pairing them with a protein shake or smoothie. This will provide a great balance of protein and carbohydrates, aiding in muscle recovery and replenishing your energy stores after an intense workout session.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, almond butter or sunflower seed butter can be used as alternatives.

→ How long do these protein balls last?

They can be stored in the refrigerator for up to a week.

→ Can I freeze these protein balls?

Absolutely! They freeze well for up to 3 months.

→ What can I use instead of honey?

Maple syrup or agave nectar are great substitutes for honey.

Protein Balls with Oats and Honey

These delectable protein balls with oats and honey are perfect for a quick snack or a post-workout boost. Packed with nutrients and flavor, they're a healthy treat you can make in minutes.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Ariana Brooks

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup peanut butter
  3. 1/3 cup honey
  4. 1/4 cup protein powder
  5. 1/4 cup chocolate chips (optional)
  6. 1/4 cup chopped nuts (optional)

How-To Steps

Step 01

In a mixing bowl, combine the rolled oats, peanut butter, honey, and protein powder. If desired, add chocolate chips and chopped nuts. Stir until the mixture is well combined.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined tray.

Step 03

Refrigerate the protein balls for about 30 minutes to firm up. Enjoy them as a snack or post-workout treat!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 19g
  • Dietary Fiber: 2g
  • Sugars: 8g
  • Protein: 5g